By:
Katie Grandy; Beverage Buyer
This
weekend I learned a new trick that really helped enhance my pumpkin beer
experience. I simply chilled a pint glass, and then rolled the rim in a
cinnamon and brown sugar mix. It was so
good! I already love pumpkin beer this time of year, but this tasted like a
little bit of pumpkin pie in every sip.
For
this occasion, we have several really good pumpkin beers in stock through
November. They are located on the end cap, with other seasonal items. The Rogue
farms Pumpkin beer, Pumpkin Patch Ale—in its cheerfully orange bottle—is just one
of our selections. I always taste a slight sourness to good pumpkin beers—similar
to a flavor profile I get in pumpkin pie—and this profile is slightly evident
here, with lots of spice in the flavor. This beer holds up to the Rogue
standards, and you will not be disappointed.
The
next kind of pumpkin beer we have is by The American River Brewing Company;
Pumpkin Falls. This one, I must admit, is my favorite. It is light to medium in
body with a sharp, lively bite from the carbonation, and goes down crisp and
clean. There are strong notes of pumpkin and cinnamon spice upfront
and throughout. Nutmeg and earth hit moderately toward the finish. An ever so
distant spice bite, like Red Hots, lingers in the finish.
Lastly
we have the Dogfish Head Pumpkin Ale. This is a full on, simultaneous assault
of all the flavors: strong pumpkin and nutmeg flavors, with mild flavors of
cinnamon and brown sugar, and subtle caramel flavors (these are a pleasant
addition that weren't detected in the smell). As the flavors begin to fade,
cinnamon lingers, leaving a nice aftertaste. This is an award winning pumpkin beer,
and it is not hard to see why when you try it!
Please
enjoy, and try different flavor combos on the rim of your glass and let me know
what your favorite one is!
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